⚠️ Not safe for petsActive growth cycle in spring and summer.3 to 10 m
LightFull sun
WaterMedium, keeping the soil slightly moist
DifficultyMedium
ColdDoes not tolerate temperatures below -5 degrees Celsius.
Full sunMedium, keeping the soil slightly moistMediumDoes not tolerate temperatures below -5 degrees Celsius.
Description & origin
The Kiwi is a climbing plant that produces edible fruits. Its large green leaves provide beautiful foliage.
Size
Can reach significant heights and requires support.
Foliage
Large green leaves that provide shade.
Flowering
Small white flowers that attract pollinators.
Detailed care
Light
Prefers full sun but can tolerate partial shade.
Soil
Well-drained soil rich in organic matter.
Watering
Medium watering, keeping the soil slightly moist but not soggy.
Temperature
Prefers mild temperatures and does not tolerate hard frosts.
Fertilising
Fertilize in spring with a balanced fertilizer.
Repotting
Transplant in spring when roots are active.
Pruning
Annual pruning to promote healthy growth and fruit production.
Propagation
Easily propagated by cuttings or seeds.
Common problems
Fungal diseases
Can be affected by powdery mildew and other fungal diseases, especially in high humidity conditions.
Pests
Susceptible to aphids and mites, which can damage the leaves.
Small fruits
Lack of pollination can result in small, low-quality fruits.
Uses & curiosities
In the garden
- Ideal for trellises and pergolas
- Attracts pollinators
- Produces edible fruits
Other uses
Used in jams and desserts.
Did you know…
The Kiwi is native to China but became very popular in New Zealand. The fruits are rich in vitamin C.