Capsicum annuum · Solanaceae

Bell Pepper

⚠️ Not safe for petsPerennial in warm climates but grown as an annual in cooler climates.30 to 60 cm

LightFull sun

WaterModerate, slightly moist soil

DifficultyMedium

ColdDoes not tolerate temperatures below 10 degrees Celsius.

Full sunModerate, slightly moist soilMediumDoes not tolerate temperatures below 10 degrees Celsius.

Description & origin

The bell pepper is a versatile and popular plant in home gardens. It produces colorful and tasty fruits widely used in cooking. It is a fast-growing plant and easy to cultivate in warm climates.

Size

Can reach up to 60 cm in height in domestic cultivation.

Foliage

Perennial foliage that remains green throughout the year.

Flowering

Blooms with small white flowers before fruiting.

Detailed care

Light

Prefers full sun for healthy growth.

Soil

Well-drained soil rich in organic matter.

Watering

Moderate watering, keeping the soil slightly moist.

Temperature

Grows best in temperatures between 20 and 30 degrees Celsius.

Fertilising

Fertilize monthly during the growing season.

Repotting

Transplant when seedlings are 15 cm tall.

Pruning

Remove dead leaves and branches to promote growth.

Propagation

Easily propagated by seeds.

Common problems

Aphids

Can attack leaves and stems, sucking sap.

Root rot

Caused by excess water and poor drainage.

Powdery mildew

Fungus causing white spots on leaves.

Uses & curiosities

In the garden

Home vegetable garden
Herb beds
Pots on balconies

Other uses

Used in cooking and as an ornamental plant.

Did you know…

Bell peppers are rich in vitamin C and antioxidants. They are often used in Mediterranean dishes.