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Citrus australasica · Rutaceae

Finger lime

✅ Pet-friendlyPerennial, remaining green throughout the year.100 to 150 cm
Full sunModerate watering; allow to dry between waterings.MediumDoes not tolerate temperatures below 5 degrees Celsius.

Description & origin

The finger lime is a small, thorny shrub known for its elongated fruits filled with tiny citrus pearls. It is ideal for warmer climates and can be grown in pots or gardens. Its fruits are prized in gourmet cuisine.

Size

Can reach up to 150 cm in height in domestic cultivation.

Foliage

Evergreen foliage that remains green throughout the year.

Flowering

This species does not produce flowers in domestic cultivation.

Detailed care

Light

Prefers full sun for healthy growth.

Soil

Well-drained, slightly acidic soil is ideal.

Watering

Moderate watering, allowing the soil to dry slightly between waterings.

Temperature

Protect from temperatures below 5 degrees Celsius.

Fertilising

Fertilize in spring and summer with a balanced fertilizer.

Repotting

Transplant in spring when necessary.

Pruning

Prune to maintain shape and remove dead branches.

Propagation

Propagation by seeds or semi-hardwood cuttings.

Common problems

Root rot

Occurs in poorly drained soils. Avoid waterlogging.

Aphid infestation

Can be controlled with insecticidal soap.

Nutrient deficiency

Yellowing leaves indicate lack of nutrients. Fertilize adequately.

Uses & curiosities

In the garden

  • Gourmet cuisine
  • Tropical landscaping
  • Fruit cultivation

Other uses

Fruits are used as garnish in sophisticated dishes.

Did you know…

Native to Australia, the finger lime is highly valued for its unique texture and refreshing taste.