Description & origin
Yuzu is a citrus fruit from East Asia, known for its unique aroma and tart flavor. In Portugal, it is appreciated both for culinary use and as an ornamental plant. The plant is hardy and can be grown in gardens or large pots.
Size
Can reach up to 2 meters in domestic cultivation.
Foliage
Evergreen foliage, remaining green throughout the year.
Flowering
Blooms in spring with white, fragrant flowers.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Root rot
Caused by excess water and poor drainage.
Aphids
Insects that suck sap, weakening the plant.
Chlorosis
Yellowing of leaves due to nutrient deficiency.
Uses & curiosities
In the garden
- Culinary
- Ornamental
- Aromatic
Other uses
Used in perfumery and cosmetics due to its aroma.
Did you know…
Yuzu is often used in Japanese cuisine, especially in sauces and desserts.