Description & origin
The Elephant Ear is a tropical plant known for its large heart-shaped leaves. It is often grown in humid environments and appreciated for its lush foliage. In Portugal, it is ideal for interiors or gardens with partial shade.
Size
Can reach up to 120 cm in height under ideal conditions.
Foliage
Evergreen foliage that requires constant humidity to remain vibrant.
Flowering
This species does not produce flowers in domestic cultivation.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Root rot
Occurs in poorly drained soils or with excess water.
Leaf spots
Can be caused by fungi due to excessive humidity.
Leaf yellowing
Usually indicates nutrient deficiency or excess direct sunlight.
Uses & curiosities
In the garden
- Tropical gardens
- Humid areas
- Interiors with filtered light
Other uses
Used in landscaping to create tropical environments.
Did you know…
The Elephant Ear is edible in various cultures but must be cooked properly to eliminate toxic compounds.