Description & origin
The Portuguese Crowberry is a perennial shrub native to the coastal regions of Portugal. It produces edible white berries that are appreciated for their sweetness. It is a wind and salt-resistant plant, ideal for seaside gardens.
Size
Remains compact, ideal for small gardens.
Foliage
Dense green foliage throughout the year.
Flowering
This species does not produce flowers in domestic cultivation.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Root rot
Occurs in poorly drained soils, causing root decay.
Mealybug infestation
Insects that suck sap, weakening the plant.
Nutrient deficiency
Can cause stunted growth and yellowing leaves.
Uses & curiosities
In the garden
- Borders
- Coastal gardens
- Low maintenance gardens
Other uses
The berries are edible and can be used in jams.
Did you know…
The berries of the Portuguese Crowberry were traditionally consumed by Portuguese fishermen during their voyages.