Description & origin
Coriander is a popular aromatic plant used in Portuguese cuisine. Its delicate green leaves are appreciated for their fresh and distinctive flavor. It is an easy-to-grow plant, ideal for gardens and vegetable patches.
Size
Can reach up to 60 cm in height under ideal conditions.
Foliage
Deciduous foliage, loses leaves under adverse conditions.
Flowering
This species does not produce flowers in domestic cultivation.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Aphids
Can attack leaves, sucking sap and weakening the plant.
Powdery mildew
Fungus causing white spots on leaves, especially in humid conditions.
Root rot
Caused by excess water, leading to root decay.
Uses & curiosities
In the garden
- Vegetable garden
- Herb garden
- Aromatic beds
Other uses
Widely used in cooking and medicinal infusions.
Did you know…
Coriander is known for its digestive properties and is often used in herbal teas.