
Description & origin
Hyssop is a perennial aromatic plant known for its intense fragrance and medicinal properties. It is commonly used in cooking and traditional medicine.
Size
Compact plant, reaching a height of 30 to 60 cm.
Foliage
Narrow, aromatic leaves, deep green in color.
Flowering
Small flowers in spikes, blue to purple in color, appear in summer.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Powdery mildew
Fungal disease causing white spots on leaves, can be controlled with fungicides.
Aphids
Insects that suck sap, can be removed manually or with natural insecticides.
Root rot
Caused by overwatering, ensure good soil drainage.
Uses & curiosities
In the garden
- Ideal for herb garden beds
- Attracts pollinators like bees and butterflies
- Can be used as a border in gardens
Other uses
Used in cooking and traditional medicine.
Did you know…
Hyssop has been mentioned in ancient texts, including the Bible, as a purification plant. It is also an excellent attractor for pollinators.