✅ Pet-friendlyAnnual life cycle, harvest in 30 to 60 days after sowing.30 to 61 cm
LightFull sun
WaterMedium watering
DifficultyEasy
ColdSensitive to frost, should be protected in temperatures below 0 degrees Celsius.
Full sunMedium wateringEasySensitive to frost, should be protected in temperatures below 0 degrees Celsius.
Description & origin
Lettuce is a leafy green vegetable cultivated primarily for its leaves. It is one of the most popular vegetables worldwide, valued for its freshness and crunchiness.
Size
Herbaceous plant with an upright habit.
Foliage
Leaves should be kept clean and pest-free.
Flowering
May flower if not harvested in time, but leaves become bitter.
Detailed care
Light
Prefers full sun but tolerates partial shade.
Soil
Well-drained soil rich in organic matter.
Watering
Medium watering, keeping the soil slightly moist.
Temperature
Grows best between 15 and 20 degrees Celsius.
Fertilising
Fertilize with a balanced fertilizer every 4-6 weeks.
Repotting
Transplant when seedlings have 4-6 true leaves.
Pruning
No pruning required, but can be harvested as needed.
Propagation
Propagates by seeds, which should be sown at a depth of 1 cm.
Common problems
Pests
Can be affected by aphids and slugs.
Diseases
Susceptible to fungal diseases like downy mildew.
Bitterness
Leaves can become bitter if exposed to high temperatures.
Uses & curiosities
In the garden
- Ideal for home gardens
- Can be grown in pots
- Attracts pollinators like bees
Other uses
Used in salads and fresh dishes
Did you know…
There are several varieties of lettuce, including romaine and iceberg. It is a fast-growing plant, ideal for home gardens.