
Description & origin
Basil is a popular culinary herb known for its aromatic leaves. It is a staple in many Mediterranean dishes.
Size
Upright plant that can reach up to 60 cm in height.
Foliage
Leaves should be green and healthy, without spots.
Flowering
Flowers are small and white, but the plant should be pruned before flowering to maintain flavor.
Detailed care
Light
Soil
Watering
Temperature
Fertilising
Repotting
Pruning
Propagation
Common problems
Aphids
Can infest leaves, causing damage and deformities.
Powdery mildew
Fungi that appear as white spots on leaves, especially in humid conditions.
Yellowing leaves
May indicate overwatering or nutrient deficiency.
Uses & curiosities
In the garden
- Ideal for herb garden beds
- Great for container growing on patios
- Attracts pollinators like bees and butterflies
Other uses
Used in cooking, especially in Italian dishes.
Did you know…
Basil is considered a sacred plant in some cultures, symbolizing love and protection.