Olea europaea · Oleaceae

Olive Tree

✅ Pet-friendlyEvergreen, maintaining leaves throughout the year.100 to 200 cm

LightFull sun

WaterLow watering; allow soil to dry between waterings.

DifficultyMedium

ColdWithstands temperatures down to a few degrees below zero.

Full sunLow watering; allow soil to dry between waterings.MediumWithstands temperatures down to a few degrees below zero.

Description & origin

The olive tree is an evergreen tree typical of the Mediterranean region. It is known for its resilience and the production of olives, used for consumption and oil production. In domestic cultivation, it can reach up to 2 meters in height.

Size

Can be kept compact with regular pruning.

Foliage

Evergreen foliage that requires little maintenance.

Flowering

This species does not produce flowers in domestic cultivation.

Detailed care

Light

Should be placed in full sun for healthy growth.

Soil

Prefers well-drained and slightly alkaline soils.

Watering

Requires moderate watering, allowing the soil to dry between waterings.

Temperature

Tolerates low temperatures but prefers mild climates.

Fertilising

Fertilize in spring with a balanced fertilizer for fruit trees.

Repotting

Transplant in spring when roots are more active.

Pruning

Prune in late winter to maintain shape and encourage growth.

Propagation

Propagates by semi-hardwood cuttings in summer.

Common problems

Pests

Can be attacked by scale insects and olive fruit fly.

Fungal diseases

Susceptible to diseases like peacock spot and anthracnose.

Nutrient deficiency

Yellowing leaves may indicate a lack of nutrients.

Uses & curiosities

In the garden

Olive production
Ornamental element
Shade creation

Other uses

Production of olive oil and edible olives.

Did you know…

The olive tree can live for hundreds of years, symbolizing peace and wisdom. Its leaves are also used in medicinal infusions.