Olea europaea 'Hojiblanca' · Oleaceae

Hojiblanca Olive Tree

✅ Pet-friendlyEvergreen, remaining green throughout the year.100 to 200 cm

LightFull sun

WaterLow; tolerates drought once established.

DifficultyMedium

ColdWithstands light frosts down to minus 5 degrees Celsius.

Full sunLow; tolerates drought once established.MediumWithstands light frosts down to minus 5 degrees Celsius.

Description & origin

The Hojiblanca Olive Tree is known for its resilience and high-quality fruits. Ideal for cultivation in Mediterranean climates, it adapts well to poor and dry soils.

Size

Can reach up to 2 meters in domestic cultivation.

Foliage

Evergreen foliage, remaining green throughout the year.

Flowering

This species does not produce flowers in domestic cultivation.

Detailed care

Light

Prefers full sun for healthy growth.

Soil

Adapts to poor soils but prefers well-drained soils.

Watering

Requires moderate watering, tolerating drought once established.

Temperature

Tolerates cold well but prefers warm climates.

Fertilising

Fertilize annually with balanced fertilizer to promote fruiting.

Repotting

Transplant in spring when frost risk is lower.

Pruning

Prune in late winter to maintain shape and stimulate growth.

Propagation

Propagated by cuttings or grafting.

Common problems

Pests

Vulnerable to olive fly and scale insect attacks.

Fungal diseases

Can be affected by diseases like peacock spot and anthracnose.

Nutrient deficiency

May show chlorosis if the soil is very nutrient-poor.

Uses & curiosities

In the garden

Olive production
Ornamental element
Shade creation

Other uses

Production of high-quality olive oil.

Did you know…

The name 'Hojiblanca' refers to the silvery color of the leaves, a distinctive feature of this variety.