✅ Pet-friendlyAnnual life cycle, but can be grown as biennial in milder climates.30 to 61 cm
LightFull sun
WaterModerate watering
DifficultyEasy
ColdSensitive to frost, protect in temperatures below 5 degrees.
Full sunModerate wateringEasySensitive to frost, protect in temperatures below 5 degrees.
Description & origin
Parsley is a widely used culinary herb. It is easy to grow and can be planted in pots or directly in the soil.
Size
Low-growing plant with green, finely divided leaves.
Foliage
Leaves should be kept clean and pest-free.
Flowering
May flower in summer, but flowering should be avoided to maintain foliage.
Detailed care
Light
Prefers direct sunlight but tolerates partial shade.
Soil
Well-drained soil rich in organic matter.
Watering
Moderate watering, keeping the soil slightly moist.
Temperature
Ideal between 15 and 20 degrees Celsius.
Fertilising
Fertilize every 4-6 weeks with a balanced fertilizer.
Repotting
Transplant when plants reach 10 cm in height.
Pruning
Regular pruning to encourage growth and prevent flowering.
Propagation
Easily propagated by seeds or cuttings.
Common problems
Aphids
Can infest the leaves, causing deformities.
Fungal diseases
Can occur in conditions of excessive humidity.
Yellowing leaves
May indicate overwatering or lack of nutrients.
Uses & curiosities
In the garden
- Ideal for herb beds
- Can be grown in pots on the balcony
- Used as a border in gardens
Other uses
Perfect for seasoning dishes and salads.
Did you know…
Parsley is rich in vitamins A, C, and K, and is an excellent source of antioxidants. It is often used as a garnish.