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Raphanus sativus · Brassicaceae

Radish

✅ Pet-friendlyAnnual life cycle, completing in a few weeks.15 to 30 cm
Full sunRegular wateringEasyDoes not tolerate temperatures below 5 degrees Celsius.

Description & origin

Radish is a fast-growing plant, ideal for home gardens. It produces edible roots with a spicy flavor and crunchy texture.

Size

Small-sized plant, ideal for limited spaces.

Foliage

Green and deciduous leaves, which can be consumed in salads.

Flowering

This species does not produce flowers in domestic cultivation.

Detailed care

Light

Prefers full sun for healthy growth.

Soil

Well-drained soil rich in organic matter.

Watering

Regular watering, keeping the soil slightly moist.

Temperature

Grows best in mild temperatures, between 10 and 20 degrees Celsius.

Fertilising

Fertilize with organic compost before planting.

Repotting

Avoid transplanting, sow directly in the final location.

Pruning

Does not require pruning, only removal of damaged leaves.

Propagation

Easily propagated by seed.

Common problems

Aphids

Can attack leaves, sucking sap and weakening the plant.

Rust

Fungal disease causing spots on leaves.

Cracked roots

Occurs due to irregular watering or very dry soil.

Uses & curiosities

In the garden

  • Home vegetable garden
  • Vegetable beds
  • Herb gardens

Other uses

Used in salads and culinary dishes.

Did you know…

Radishes are known for aiding digestion and being rich in vitamin C.