Rumex sanguineus · Polygonaceae

Red-veined Sorrel

✅ Pet-friendlyPerennial, remaining green throughout the year.30 to 60 cm

LightPartial shade

WaterKeep soil moist, avoid waterlogging.

DifficultyEasy

ColdWithstands slightly negative temperatures but should be protected from prolonged frosts.

Partial shadeKeep soil moist, avoid waterlogging.EasyWithstands slightly negative temperatures but should be protected from prolonged frosts.

Description & origin

The Red-veined Sorrel is a perennial herbaceous plant known for its green leaves with striking red veins. It is ideal for ornamental gardens and can be grown in pots or directly in the ground.

Size

Can reach up to 60 cm in height and 40 cm in width.

Foliage

Evergreen foliage that maintains vibrant color year-round.

Flowering

This species does not produce flowers in domestic cultivation.

Detailed care

Light

Prefers partial shade locations but tolerates some direct sunlight.

Soil

Well-drained soil rich in organic matter is ideal.

Watering

Keep the soil slightly moist, avoiding waterlogging.

Temperature

Tolerates moderate temperatures but should be protected from severe frosts.

Fertilising

Fertilize monthly in spring and summer with a balanced fertilizer.

Repotting

Transplant when roots fill the pot, preferably in spring.

Pruning

Remove dry or damaged leaves to promote healthy growth.

Propagation

Easily propagated by division of clumps in spring.

Common problems

Powdery Mildew

Fungus causing white spots on leaves. Treat with appropriate fungicide.

Aphids

Insects that suck sap from leaves. Control with natural insecticide.

Root Rot

Caused by excess water. Improve soil drainage.

Uses & curiosities

In the garden

Colorful borders
Ornamental gardens
Pot cultivation

Other uses

Edible leaves used in salads.

Did you know…

The leaves of this plant are edible and have a slightly sour taste. They are often used in salads and culinary dishes.